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Restaurant Manager

Restaurant Manager

Back-office management: menu, staff & security, reports, and store settings. Based on the verified POPs Restaurant User Guide.

Course Locked
Finish Restaurant Cashier to unlock or join anyway
Responsible POPs Leb, Mohamad Shamas
Last Update 07/15/2026
Members 1
  • 1. Menu Management (empty)
    3Lessons ·
    • Categories & Items
      New
    • Channel Pricing & Sizes
      New
    • Modifiers
      New
  • 2. Employees & Security (empty)
    2Lessons ·
    • Employee Registration
      New
    • Security Levels & Roles
      New
  • 3. Reports (empty)
    1Lessons ·
    • Sales & Item Reports
      New
  • 4. Settings (empty)
    1Lessons ·
    • Taxes, Printers & Backup
      New
  • 5. Delivery & Service Providers (empty)
    2Lessons ·
    • Delivery Payment & Driver Settlement
      New
    • Third-Party Delivery (Service Providers)
      New
  • 6. Customers & House Accounts (empty)
    2Lessons ·
    • Customer Database & VIP
      New
    • Settling a House Account
      New
  • 7. Management (empty)
    4Lessons ·
    • Announcements
      New
    • Waste / Spoilage Sheets
      New
    • Purchase Orders & Requests
      New
    • Payment Adjustments
      New
  • 8. Menu & Screen Design (empty)
    2Lessons ·
    • Table / Floor-Plan Designer
      New
    • Order-Screen & Receipt/Label Design
      New
  • 9. Schedules & Payroll (empty)
    2Lessons ·
    • Work Schedules
      New
    • Payroll
      New
  • 10. Advanced Settings (empty)
    4Lessons ·
    • Certification Exam (Certificate)
      New
    • Language & Order Type Options
      New
    • Service Provider Reports
      New
    • Certification Exam
      New 10 xp